cold appetizers

• marinated octopus with cherry tomatoes and celery

• shrimps with rucola and parmesan

• We recommend

  alici

  marinated Italian anchovies

• Marinated salmon

• Smoked salmon

• Steamed salmon

  served on marinated vegetables

• Red caviar

• Smoked Atlantic bonito

  served with marinated zucchini and dried tomatoes

• Selyodka

  marinated herring

• Cod liver

• seafood selection

• veal carpaccio

• prosciutto with pear

• selection of gourmet sausages

• selection of mature cheeses

warm appetizers

• Goose liver with peach

  flamed goose liver with caramel sauce and "Marsala"

• Stewed forest mushrooms

  Boletus mushroom, oyster mushroom, agaricus mushroom, olive oil, butter and herbs

• Roasted French goat cheese on pear

  with honey, walnuts and mint

• Chicken fillets with sesame

  breaded in Panko bread crumbs and sesame

• Crispy chicken with cornflakes

  marinated chicken fillets with cornflakes and sauce

• Teriyaki Chicken Wings With Sesame

• We recommend

  Coconut shrimps

• Tiger prawns with olive oil and garlic

• Tiger prawns with curry sauce

• Grilled squid with olive oil, lemon and garlic

• Grilled octopus with olive oil, lemon and garlic

• Sautéed octopus on fresh salad

Barbecue

• Marinated chicken steak

• Chicken fillet with skin

• pork chop XXL

• Marinated pork neck flakes

• Pork skewer with vegetables

• Rib eye steak

• We recommend

  Florentine steak

• Flank Steak

Garnish

• Stewed asparagus

• Stewed white / black rice

• Grilled vegetables

• Freshly fried potatoes

• Oven-sauteed Potatoes

• Mashed potatoes

Salads

• Misto with cherry and Parmesan

  iceberg, rucola, green and red salad, olive oil and lemon

• Caprese

  peeled tomatoes, mozzarella, olive oil, olives and basil pesto

• Caesar

  A mix of fresh salads, anchovy sauce, chicken fillet, onion and parmesan

• Combined salad

  peeled tomato, roasted pepper, fresh cheese, sheep's cheese, cucumber and olives

• Mix of fresh salads with dried tomato and mozzarella

  olive oil, balsamic vinegar and sesame

• We recommend

  Fresh salads with baked French goat cheese

  honey dressing and pine nuts

• Green salad with egg

  cucumber, fresh onions and radish

• Shopska salad

  tomato, cucumber, roasted pepper, onion, cheese, parsley and chili pepper

Pizza / Pasta / Risotto

• Margarita with fresh mozzarella

  tomato sauce, fresh mozzarella, hard mozzarella and basil

• We recommend

  Parma

  cream, mozzarella, parmesan, prosciutto, walnuts and rucola

• Peperoni

  tomato sauce, mozzarella, spicy sausage, olives

• Bolognese

  tomato sauce, mozzarella, Bolognese sauce, olives and basil

• Pizza Quattro Formaggi

  tomato sauce, mozzarella, scamorza, parmesan and blue cheese

• Mexicana

  tomato sauce, mozzarella, bacon, corn, avocado and chilli pepper

• Pizza with mushrooms

  tomato sauce, mozzarella, boletus mushroom, oyster mushroom, agaricus mushroom and fresh onion

• Spaghetti "Alio oil peperonchini"

  cold-pressed olive oil, butter, garlic, sweet and hot peppers, parmesan and parsley

• Spaghetti Carbonara

  bacon, egg, cream, pepper and parmesan

• Spaghetti Bolognese

  tomato sauce, minced beef and pork, oregano, basil

• Risotto with forest mushrooms

  white and brown rice, boletus mushroom, oyster mushroom, agaricus mushroom, parmesan, butter and herbs

• We recommend

  Risotto Frutti di Mare

  white and black rice, octopus, squid, salmon, dried tomato, parmesan, butter and herbs

Main dishes

• Chicken Curry with Cashews

  chicken fillet, cream, curry, paste, coconut milk and cashew nuts

• Chicken fillets with tomatoes and olives

  chicken fillet, olive oil, peeled tomatoes, olives, basil and white wine

• We recommend

  Salmon with sesame and avocado mousse

  marinated salmon fillet in Teriyaki sauce and roasted sesame

• Tuna steak

  Tuna fillet, olive oil, cherry, olives, arpacık, capers

• We recommend

  Beef pepper steak

  beef filet

• Beef medallions

  Beef fillet

• Roast lamb St. George

  served with green salad and potatoes